Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
401K with company match
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
Job Description
The hiring establishment is a dynamic and customer-focused restaurant dedicated to providing an exceptional dining experience to every guest. Known for its vibrant and welcoming atmosphere, this restaurant prides itself on its attentive service, quality food and beverages, and a fun, friendly environment. The company fosters a positive workplace culture where team members are motivated, valued, and given opportunities for career growth and development. This is an ideal place for individuals seeking flexible work schedules with the option to work a little or as much as they desire while enjoying competitive pay and valuable tips. With comprehensive benefits such as... Show More
Job Requirements
- Must be of legal age to serve alcoholic beverages
- must have certifications and licenses as required by local health department and alcoholic beverage commission statutes
- must have clear written and verbal communication skills
- must have the physical abilities to carry out the functions of the job description
- must be able to responsibly handle cash transactions
- must be able to consolidate and coordinate needs for all tables within their station
- must be able to carry food and beverages
- must be physically able to dance
- must be able to work in a team environment
Job Qualifications
- Must have certifications and licenses as required by local health department and alcoholic beverage commission statutes
- must have clear written and verbal communication skills
- must have the physical abilities to carry out the functions of the job description
- must be able to responsibly handle cash transactions
- must be able to consolidate and coordinate needs for all tables within their station
- must be able to carry food and beverages
- must be physically able to dance
- must be able to work in a team environment
Job Duties
- Provide the perfect service experience for every guest
- ensure the guest feels important and welcome in the restaurant
- ensure hot food hot and cold food cold
- adhere to timing standards for products and services
- look for ways to consolidate service and increase table turns
- present menu, answer questions and make suggestions regarding food and beverage
- serve the guest in an accommodating manner
- must know all food liquor, beer, wine and retail offered
- apply positive suggestive sales approach to guide guests
- pre-bus tables
- maintain table cleanliness, bus tables
- looks for ways to avoid waste and limit costs
- assist keeping the restaurant clean and safe
- provide responsible service of alcoholic beverages
- deliver food and beverages to any table as needed
- participate in celebration
- follow daily cleaning calendar tasks
- must follow all cash handling policies and procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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