Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $25.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
uniform provided
Retirement Plan
Job Description
Ethos Hospitality is a renowned company committed to creating exceptional dining experiences through dedicated service and a strong team culture. Known for its passion and focus on delivering quality customer service, Ethos Hospitality places great emphasis on a supportive working environment where every employee is valued and encouraged to grow. As a company that prioritizes culture and values, we stand by virtues such as love, discipline, competitiveness, loyalty, consistency, and persistence, all of which contribute to our operational excellence and the satisfaction of our guests.
We are currently seeking a Server to join our dynamic team. This role ... Show More
We are currently seeking a Server to join our dynamic team. This role ... Show More
Job Requirements
- Must be at least 19 years of age upon date of hire
- Ability to lift 30 lb. regularly and 50 lb. occasionally
- Previous customer service experience in a fast-paced environment
- Positive attitude and teamwork skills
- Proper wear of uniforms and adherence to personal hygiene standards
- Punctuality and good grooming
- Ability to handle customer complaints calmly and courteously
Job Qualifications
- Previous work experience involving customer service in a fast-paced environment
- Positive attitude and ability to work well under pressure with bussers, cooks, and other staff
- Must be at least 19 years of age upon date of hire
- Exceptional customer service skills
- Ability to work with a team effectively
- Familiarity with food items and specials
Job Duties
- Report to work as scheduled, on time, well-groomed, and dressed in proper uniform
- Greet, seat, and serve guests in a prompt, friendly, professional way
- Know all abbreviations of food items
- Be familiar with specials prior to starting the shift
- Take food and drink orders promptly and accurately
- Pick up orders in a window and deliver completed meals to correct customers in a timely manner
- Check back with customers to ensure satisfaction with food and service, refill drinks, and take any additional orders
- Ring up bills and deliver to customers. Check out customers at the cash register
- Handle customer complaints in a calm, courteous manner. Inform supervisor of any customer complaints or suggestions
- Restock service areas
- Keep service areas clean and complete all assigned cleaning tasks
- Advise Lead Line Server of any personnel situations or policy violations having an adverse effect on restaurant operating performance
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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