
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Day Shifts
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been delighting guests for over fifty years with its distinctive connection to seafood and coastal dining. Starting from a single establishment, Red Lobster has grown to encompass over 500 restaurants, each one upholding the founding passion for serving memorable meals and moments to its guests. The company is deeply rooted in the communities it serves, creating an inviting atmosphere where new friends become familiar faces. Their culture emphasizes connection, hospitality, and excellence in service, making Red Lobster more than just a restaurant, but a place where employees can build... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
- Willingness to follow food safety standards and company policies
Job Qualifications
- Previous experience in customer service or hospitality preferred
- Strong communication and interpersonal skills
- Ability to handle multiple tasks efficiently
- Basic math skills for handling transactions
- Familiarity with POS systems is a plus
- Positive attitude and teamwork skills
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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