
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $2.13
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned chain of casual dining restaurants that specializes in Asian-themed cuisine, blending traditional flavors with contemporary culinary techniques. Known for its scratch kitchen concept, P.F. Chang's prides itself on preparing fresh ingredients daily, delivering authentic Asian-inspired dishes in a warm and inviting atmosphere. With locations across the United States and internationally, the company is dedicated to providing exceptional dining experiences to its guests and fostering a dynamic work environment for its team members. At P.F. Chang's, the culture revolves around a passion for food, family, and life, making it a great place for individuals who want... Show More
Job Requirements
- Previous experience is not required – we will train you
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler’s Card where applicable, or we will help you obtain
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler’s Card where applicable, or willingness to obtain
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
- Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions
- Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
Job Qualifications
Experience
No experience required
Job Location
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