Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain specializing in innovative pizzas, creative cuisine, and exceptional guest experiences. Founded over 35 years ago, CPK has established itself as a leader in the restaurant industry by combining quality food with a unique California-inspired atmosphere. The company culture is grounded in the philosophy of R.O.C.K.S, which stands for Respect, Opportunities, Communication, Kindness, and Service. This philosophy fosters a workplace environment that is positive, inclusive, and dedicated to excellence.
At CPK, team members are empowered to grow their careers and contribute to a community that values creativity and teamwork. ... Show More
At CPK, team members are empowered to grow their careers and contribute to a community that values creativity and teamwork. ... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible shifts including weekends and holidays
- state-mandated beverage service certificate in applicable states
- ability to stand and walk for extended periods
- customer service orientation
- ability to handle cash responsibly
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in food service or hospitality preferred
- strong communication and interpersonal skills
- ability to work in a team-oriented environment
- possession of state-mandated beverage service certificate where applicable
- basic math skills for cash handling
- passion for food and service
Job Duties
- work well in a fast-paced environment
- practice safe food handling procedures
- have awareness of food allergens and take proper steps
- follow company policies and procedures
- maintain knowledge of new and existing programs
- operate the point-of-sale (POS) system quickly and accurately
- uphold cash handling procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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