
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American casual dining restaurant chain specializing in Asian cuisine, known for its scratch kitchen approach that emphasizes fresh ingredients and made-from-scratch recipes. Established with a dedication to providing an exceptional dining experience, P.F. Chang's combines a welcoming atmosphere with innovative dishes crafted by skilled chefs. The restaurant prides itself on its quality service, warm hospitality, and commitment to celebrating life, family, and food through every meal. As a leader in the casual dining industry, P.F. Chang's fosters a vibrant and dynamic work environment where team members are valued, trained, and given opportunities for growth within... Show More
Job Requirements
- Must meet state minimum age for serving alcoholic beverages
- Ability to execute proper sanitation practices and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
- Have a current Food Handler's Card where applicable or willingness to obtain one
- Excellent customer service skills and etiquette
- No previous experience required as training will be provided
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
- Must meet state minimum age for serving alcoholic beverages
- Ability to obtain a current Food Handler's Card if required
- No previous experience required as training is provided
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
- Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
Job Qualifications
Experience
No experience required
Job Location
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