Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $7.20
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned casual dining restaurant chain specializing in Asian cuisine and known for its scratch kitchen approach. With a vibrant atmosphere and a commitment to high-quality food, P.F. Chang's has earned a well-established reputation in the restaurant industry. The company values its team members and offers competitive pay with flexible scheduling options, as well as a comprehensive benefits package for qualifying employees. For this role, P.F. Chang's is hiring hourly, full-time or part-time Servers, Waitresses, or Waiters, providing an excellent opportunity for those passionate about hospitality and eager to grow in a dynamic dining environment. The hourly... Show More
Job Requirements
- Previous experience is not required - we will train you!
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must meet state minimum age for serving alcoholic beverages
- have a current Food Handler's Card where applicable, or willingness to obtain one
- ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- ability to multi-task in a fast-paced, team-work environment
- must meet state minimum age for serving alcoholic beverages
- have a current Food Handler's Card where applicable, or willingness to obtain one
- good communication skills
- positive attitude and willingness to learn
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- understands the restaurant menu to engage guests on choosing menu items and able to answer guests' questions
- guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- maintains sanitation and safety standards in accordance with company policies
- collaborates with kitchen and hosting staff to ensure efficient service
- handles customer inquiries and resolves issues promptly
Job Qualifications
Experience
No experience required
Job Location
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