Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
employee discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain with a rich history dating back over fifty years. With more than 500 locations across the country, Red Lobster has built a legacy of offering a unique connection to the coast and premium seafood dining experiences. The company prides itself on being more than just a place to eat and work; it is deeply embedded in the communities it serves. Each restaurant serves as an extension of the founding passion to create memorable meals and moments for guests, fostering an inviting environment where new friends become familiar faces. Red Lobster focuses... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Previous experience in a server or customer service role preferred
- Strong communication and interpersonal skills
- Ability to handle multiple tasks simultaneously
- Basic knowledge of food safety standards
- Positive attitude and team player mindset
- High school diploma or equivalent
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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