Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.66 - $25.00
Work Schedule
Flexible
Day Shifts
Benefits
weekly pay
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
Job Description
Red Lobster is a renowned family-owned restaurant chain with a legacy that spans over fifty years, rooted in a passion for seafood and coastal cuisine. Beginning as a single establishment, Red Lobster has grown into a beloved national brand with over 500 locations. Known for its inviting atmosphere and memorable dining experiences, the company prides itself on being more than just a place to eat — it is a cornerstone of the communities it serves, creating connections and familiar faces among guests and staff alike. Red Lobster emphasizes quality, hospitality, and a dedication to sustaining its heritage of exceptional seafood... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer service or server role preferred
- Strong communication and interpersonal skills
- Ability to handle multiple tasks efficiently
- Familiarity with point-of-sale (POS) systems is a plus
- Demonstrated ability to work as part of a team
- Commitment to upholding food safety and hygiene standards
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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