Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
career training
Job Description
This job opening is with Red Lobster, a well-established family-owned seafood restaurant chain that has built its reputation over more than fifty years. Known for connecting guests with seafood and coastal dining experiences, Red Lobster offers more than just meals; it fosters community and creates memorable dining moments. With over 500 restaurants across the country, Red Lobster has remained true to its founding passion by delivering quality food and exceptional service in a welcoming environment. This company emphasizes inclusion and equal opportunity, inviting individuals from diverse backgrounds to join its team and grow within the organization.
The role av... Show More
The role av... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Ability to provide excellent customer service
- Experience in a fast-paced restaurant environment preferred
- Strong communication and interpersonal skills
- Ability to multitask and work efficiently under pressure
- Basic knowledge of food safety standards
- High school diploma or equivalent preferred
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- suggestively selling drinks, appetizers, and desserts
- accurately taking food and drink orders and entering orders into the POS system properly
- picking up and delivering food orders in a timely manner
- checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- delivering and settling the check in a timely manner, thanking guests and inviting them to return
- following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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