Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Training and Development
Supportive team environment

Job Description

Mt. Bachelor Assisted Living and Memory Care, a Brightwater community, is a premier senior living facility dedicated to offering exceptional care and services to its residents. As a part of the Brightwater Senior Living Group, a management company that operates senior living communities across North America, Mt. Bachelor prides itself on delivering an unparalleled experience in engagement, dining, and health support services. The community places a strong emphasis on compassionate care, teamwork, and creating an environment where seniors can thrive and live life on their own terms. Brightwater Senior Living's mission is to inspire hope and enhance the lives of... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in customer service or in a senior living or dining environment
  • Current Smart Choice certificate or permit
  • Current food handler's permit
  • Ability to communicate clearly and calmly in difficult situations
  • Basic math skills for cash handling and POS operations
  • Ability to stand for extended periods
  • Ability to follow health and safety regulations
  • Ability to maintain confidentiality of resident and community information

Job Qualifications

  • Ability to communicate effectively, both verbally and in writing
  • Maintain Smart Choice certificate/permit
  • Maintain food handlers permit
  • Maintain any other certifications as required by state or provincial regulations
  • Ability to remain calm when confronted with angry guests
  • Ability to operate P.O.S. computer
  • Experience in customer service or senior living environments is preferred

Job Duties

  • Maintain resident, employee, and community information in strict confidence
  • Responsibilities for lunch and dinner
  • Assure menu holders are clean, correct menu is in menu holders, and placed on table
  • Set tables for next meal
  • Assist with bussing tables after first course served and at end of meal
  • Clean and sanitize tables and chairs
  • Sanitize placemats and set on tables
  • Spot clean and vacuum carpet
  • Clean table and chair legs monthly
  • Prepare server station for lunch and supper
  • Serve fresh bread in basket per assigned meal
  • Serve lunch and dinner
  • Greet residents and visitors at table before taking orders or serving
  • Politely and efficiently take meal orders and deliver them to kitchen
  • Assure adaptive equipment is present for residents who require it
  • Serve beverages, cereals, soups, salads, meals, and desserts
  • Complete side duties such as adding sugar and creamer packets, cleaning beverage center
  • Perform housekeeping and laundry duties as assigned
  • Demonstrate ability to communicate effectively, both verbally and in writing
  • Ability to operate P.O.S. computer, make correct change, process credit card transactions and balance at the end of shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location