Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
Daily cash tip payout
Flexible Schedule
Opportunity for advancement
Training and Development
Comprehensive benefits package
401(k) retirement plan
Paid sick leave
employee assistance plan
Dynamic and energetic work atmosphere
Career Development
Job Description
Original Roadhouse Grill is a family-owned and family-friendly restaurant that prides itself on delivering an authentic roadhouse-style dining experience. Known for its casual American steakhouse atmosphere, the restaurant serves hand-cut steaks, fall-off-the-bone barbecue ribs, and freshly baked rolls, all designed to provide a fun, casual, and tasty experience for every guest. The establishment emphasizes a warm, welcoming ambiance where groups of friends and families can enjoy hearty meals complemented by buckets of peanuts and a lively environment. With a committed team that upholds the values of hospitality and quality food service, Original Roadhouse Grill has successfully cultivated a loyal customer... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in food service or hospitality preferred
- ability to stand and walk for extended periods
- physical ability to lift and carry up to 30 pounds
- strong communication skills
- ability to work flexible hours including evenings, weekends and holidays
- adherence to dress code and grooming standards
- ability to work well independently and as part of a team
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in a customer service or server role is beneficial
- ability to operate POS systems
- excellent communication and interpersonal skills
- ability to work well under pressure in a fast-paced environment
- strong multitasking and organizational abilities
- knowledge of food and beverage menus
- ability to lift and carry up to 30 pounds
- understanding of health, safety, and sanitation standards
Job Duties
- Prepares the restaurant and their station for guests
- greets seated guests
- answers questions and makes suggestions regarding food and beverage orders
- writes down the order as the guests order
- processes orders through the POS terminal
- prepares side items and completes soup and salad orders
- delivers drinks from the service bar and food from the kitchen
- assists in running food orders to guests in other server's stations
- responds to guest requests and anticipates guest needs throughout the meal
- responds professionally to guest comments, complaints and questions
- keeps tables clear of soiled plates, trash and empty glasses
- presents the guest check and processes payment
- offers a parting comment to departing guests
- assists all dining room guests by clearing tableware, re-filling beverages and responding to guest requests
- verbally acknowledges all guests encountered in restaurant
- abides by all applicable laws regarding the sale and service of alcoholic beverages
- follows all health, safety, sanitation and security standards
- performs other duties as assigned by the supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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