Server

Antioch, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $17.00

Work Schedule

Flexible

Benefits

Medical insurance

Dental Insurance

Vision Insurance

401K Matching

Childcare assistance

eldercare assistance

flexible spending accounts

education loan assistance

scholarships

Professional Development

Paid Time Off

Team member discounts

Job Description

MBK Senior Living is a well-established senior living provider known for its commitment to enriching the lives of its residents and supporting the professional growth of its team members. Operating for over 30 years, MBK Senior Living manages 35 Independent Living, Assisted Living, and Memory Care communities across the Western United States. The company is proud to have been recognized as one of the Top 50 Best Workplaces in Aging Services by Fortune magazine and has been certified as a Great Place to Work by the Great Place to Work Institute since 2017. MBK Senior Living's philosophy is deeply rooted... Show More

Job Requirements

Exposure to restaurant operations or ability to learn
Age over 18 years or have proper work permit and authorization documentation
Background clearances as required by government regulations
Complete a health screening and provide negative TB test results within last 6 months or within 7 days of employment
Basic counting skills as required by the position
Good communication skills including ability to speak, write, understand and read English
Ability to operate standard serving equipment
Mindful regarding use of resources and supplies minimizing waste and misuse
Ability to deal tactfully and professionally at all times with personnel, residents, family members, visitors, vendors and the general public
Complete dining room training course with CCG
Must meet and maintain all state specific regulatory requirements
Must be mobile and able to perform physical job requirements including standing for long periods, bending, kneeling, stooping, pushing, pulling and repetitive motion
Able to move intermittently throughout the work day and community
Ability to lift/carry 40 plus lbs, push and pull carts as necessary

Job Qualifications

Good communication skills including the ability to speak, write, understand and read English
Ability to operate standard serving equipment such as salad bar carts, trays, and heating carts
Basic counting skills for tracking meals and residents
Complete dining room training course with CCG
Ability to deal tactfully and professionally with personnel, residents, family members, visitors, vendors, and the general public
Meet and maintain all state specific regulatory requirements

Job Duties

Take written food orders and serve meals to residents, family members and visitors in a professional, efficient and courteous manner
Assist residents with meal/menu selections as necessary or requested
Use proper etiquette and manners while waiting tables courteously and professionally
Review residents dietary needs as outlined by supervisor
Track resident attendance at meals and provide that information timely
Ensure that all residents are greeted and seated properly making extra efforts to integrate new residents
Maintain a clean sanitary dining area and comply with food handling policies
Display tact and friendliness when dealing with residents, team members and guests
Aid in community marketing efforts through positive interactions, dress and behavior
Serve, clean, reset tables, return dishes to kitchen
Follow other duties as assigned or directed by supervisors
Clean and set up dining and food service areas including stocking condiments
Cooperate and assist with kitchen and dining services
Report any safety or equipment issues to supervisor
Assist in breaking down deliveries, putting away stock, washing dishes as needed
Deliver meals to resident rooms and collect trays after meal service

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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