
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant brand that began with a vision to connect people with the unique flavors of seafood and the coastal dining experience. With a legacy spanning over fifty years and more than 500 locations nationwide, Red Lobster has become a cherished dining destination where guests enjoy their favorite meals in a welcoming and vibrant atmosphere. The company's commitment goes beyond providing exceptional food; it is about fostering community connections and creating a place where new friends become familiar faces. Red Lobster prides itself on delivering quality, hospitality, and a memorable dining experience, making it a... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or restaurant server role is advantageous
- Strong communication and interpersonal skills
- Ability to work in a fast-paced team environment
- Basic knowledge of food safety and hygiene practices
- Positive attitude and friendly demeanor
- Ability to multitask and manage time effectively
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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