Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedules
health benefits
Dining Discounts
Career advancement opportunities

Job Description

Cheddar's Scratch Kitchen is a prominent casual dining restaurant known for serving scratch-made food at affordable prices, focusing on creating memorable dining experiences for guests. With a commitment to quality food, warm hospitality, and a welcoming atmosphere, Cheddar's emphasizes the importance of genuine service that makes every guest feel appreciated and well cared for. The brand fosters a culture where team members are treated like family, encouraged to maintain positive attitudes, and motivated to contribute to an enjoyable work environment. Cheddar's prides itself on offering flexible schedules to support work-life balance and providing opportunities for career growth within the company.Show More

Job Requirements

  • Must be at least 18 years old
  • Ability to stand and walk for extended periods
  • Willingness to work flexible hours including nights, weekends, and holidays
  • Ability to handle cash and point-of-sale systems
  • Strong customer service skills
  • Reliable and punctual
  • Food handler's permit or willingness to obtain if required by location

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a customer service or server role preferred
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Strong attention to detail and cleanliness
  • Ability to multitask and prioritize in a busy setting
  • Positive attitude and team-oriented mindset

Job Duties

  • Greet and welcome guests promptly and courteously
  • Take and accurately record guest orders
  • Serve food and beverages efficiently and with a friendly attitude
  • Maintain clean and sanitized guest touch points
  • Ensure guest satisfaction throughout their dining experience
  • Handle guest concerns and special requests professionally
  • Collaborate with kitchen and bar staff to provide seamless service

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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