Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Flexible Schedule
Fast hiring process
growth opportunities
positive team atmosphere
Employee Discounts
Training and development opportunities
Health Insurance
Job Description
Chili's Grill & Bar, a staple in the American casual dining scene, was founded in Dallas, Texas in 1975. Known for its bold flavors and inviting atmosphere, Chili's quickly established itself as a go-to destination for food lovers seeking a welcoming and vibrant dining experience. The restaurant is famous for its signature Big Mouth burgers, house-smoked ribs, classic fajitas, and hand-shaken margaritas, combining a rich culinary tradition with contemporary tastes. Over the decades, Chili's has evolved by staying true to its core values of service, hospitality, and community involvement, ensuring every guest feels valued and appreciated during their visit.
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Job Requirements
- Minimum age of 18 for this position
- Ability to work flexible hours including weekends, weekdays, and holidays
- Willingness to learn and adapt in a fast-paced environment
- Good communication skills
- Physical ability to stand for extended periods
- Prior experience preferred but not required
Job Qualifications
- Minimum age of 18 for employment
- Great attitude and approach to Guests and Team Members
- Ability to think and act quickly in a fast-paced, high-volume environment
- Prior customer service experience a plus
- Strong communication and interpersonal skills
Job Duties
- Provide hospitable and customized service to each of our Guests
- Learn our menu to explain offerings to Guests
- Perform opening and closing duties
- Partner with other Team Members to ensure Guest satisfaction
- Must be available to work some weekends, weekdays, and holidays as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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