Server

Midland, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $14.00 - $15.00

Work Schedule

Flexible

Weekend Shifts

Benefits

competitive pay

flexible schedules

Employee Discounts

Training and development opportunities

Positive work environment

Job Description

[Your Restaurant Name] is a vibrant and welcoming dining establishment known for its unique cuisine, exceptional service, and commitment to creating memorable experiences for every guest. Located conveniently to serve a diverse clientele, our restaurant prides itself on blending traditional and contemporary culinary techniques to deliver dishes that delight the senses and satisfy a wide range of palates. Our culture is centered around hospitality, respect, and teamwork, fostering a dynamic environment where each team member is valued and encouraged to grow professionally. We uphold strong values emphasizing quality, integrity, and customer satisfaction, which have garnered a loyal customer base and... Show More

Job Requirements

Ability to stand and walk for extended periods
Capability to lift and carry heavy trays or bags (up to 25 lbs)
Must be able to navigate a busy restaurant and handle various tasks simultaneously
High school diploma or equivalent preferred
Previous server experience is beneficial
Ability to communicate clearly and effectively
Availability to work flexible schedules including nights, weekends, and holidays

Job Qualifications

Previous experience as a server in a restaurant or hospitality setting preferred
Excellent interpersonal and communication skills
Ability to multitask and work in a fast-paced environment
Strong attention to detail and a commitment to providing outstanding service
Basic knowledge of food safety and sanitation standards
Must be able to work flexible hours, including evenings, weekends, and holidays
Familiarity with POS systems or specific certifications is a plus

Job Duties

Greet and seat guests promptly with a warm and friendly demeanor
Present menus, explain daily specials, and answer questions about menu items
Take food and beverage orders accurately and efficiently, ensuring guest preferences are noted
Communicate orders to the kitchen and receive food for service
Serve food and beverages in a timely manner, ensuring accurate presentations and garnishes
Check in with guests throughout their meal to ensure satisfaction and address any needs promptly
Process payments accurately and handle cash or credit transactions in accordance with restaurant policies
Maintain cleanliness and organization of dining and service areas, including resetting tables and ensuring proper sanitation practices
Work collaboratively with kitchen staff and other team members to provide excellent service
Handle guest complaints or concerns with professionalism and a positive attitude
Attend staff meetings and training sessions, and stay informed about menu changes and new offerings

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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