Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Flexible Schedule
opportunities for growth
great team atmosphere
Positive work culture
Job Description
Chili's is a well-established casual dining restaurant chain that originated in Dallas, Texas in 1975. Renowned for its iconic Big Mouth burgers, house smoked ribs, full-on fajitas, and hand-shaken margaritas, Chili's has earned a distinguished reputation in the American dining industry. The company is deeply committed to creating memorable dining experiences through exceptional service, warm hospitality, and a positive atmosphere where guests feel valued and welcomed. With a legacy grounded in community involvement and giving back, Chili's fosters a supportive environment for both its guests and team members, making it a sought-after employer in the hospitality sector.
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Job Requirements
- Minimum age of 18
- Availability to work weekends, weekdays, and holidays
- Ability to work in a fast-paced, high-volume environment
- Strong communication and interpersonal skills
- Willingness to perform opening and closing duties
Job Qualifications
- Great attitude and approach to guests and team members
- Meets minimum age requirement of 18
- Ability to think and act quickly in a fast-paced, high-volume environment
- Provides a customized experience for every guest
- Prior experience a plus
Job Duties
- Provide hospitable and customized service to each of our guests
- Learn our menu to explain offerings to guests
- Perform opening and closing duties
- Partner with other team members to ensure guest satisfaction
- Must be available to work some weekends, weekdays, and holidays as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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