
Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts on cellphones, travel, electronics
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Established with a commitment to providing guests with an authentic taste of Italy, Olive Garden has grown to become one of the most beloved dining destinations in the United States. Known for its warm and inviting atmosphere, Olive Garden offers a family-friendly environment where guests can enjoy classic Italian dishes like pasta, soups, and salads, alongside a carefully curated selection of wines and desserts. The company prides itself on its dedication to high safety and sanitation standards, ensuring that both employees and guests experience a clean... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including evenings, weekends, and holidays
- Must be at least 18 years of age
- Good communication skills
- Ability to stand for extended periods
- Must be able to handle cash transactions
- Willingness to learn and follow safety protocols
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or food service role is desirable
- Strong interpersonal and communication skills
- Ability to multitask and work in a fast-paced environment
- Knowledge of food safety practices
- Positive attitude and team-oriented mindset
- Basic math skills for cash handling
Job Duties
- Deliver exceptional dining experiences by providing attentive and friendly service
- Explain menu items and make recommendations based on guest preferences
- Ensure food safety and sanitation compliance
- Manage guest orders accurately and efficiently
- Collaborate with kitchen and bar staff to ensure timely service
- Handle guest inquiries and resolve any concerns promptly
- Maintain cleanliness and organization of dining areas
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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