
Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant chain known for its warm hospitality, authentic Italian cuisine, and a family-oriented dining experience. With a commitment to quality and guest satisfaction, Olive Garden has cultivated a welcoming atmosphere where customers feel like part of the family. The restaurant prides itself on using fresh ingredients and delivering a memorable dining experience that transports guests on a culinary journey through Italy. Beyond just serving food, Olive Garden emphasizes creating a friendly and inviting environment that encourages repeat visits and builds long-lasting relationships with its patrons.
For those joining Olive Garden as a ser... Show More
For those joining Olive Garden as a ser... Show More
Job Requirements
- able to work flexible schedules including nights, weekends, and holidays
- willingness to provide friendly, attentive and efficient customer service
- physical ability to stand and walk for extended periods
- ability to communicate effectively with guests and team members
- basic math skills for handling payments and tips
- no prior specific certifications required
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in food service or hospitality is advantageous but not mandatory
- strong communication and interpersonal skills
- ability to work flexible schedules
- commitment to safety and sanitation practices
- enthusiasm for providing exceptional guest experiences
- ability to learn and memorize menu items and specials
Job Duties
- deliver exceptional dining experiences by providing safe, friendly and attentive service
- make guests feel welcome and part of the family
- possess thorough knowledge of food, wine, and fresh ingredients to guide guests
- maintain high safety and sanitation standards
- support team member wellness initiatives
- foster a clean and safe restaurant environment
- contribute to a positive work culture
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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