
Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille is a distinguished fine dining restaurant renowned for its sophisticated atmosphere and exceptional culinary experiences. As a leader in the hospitality industry, The Capital Grille prides itself on masterfully prepared cuisine paired with top-tier service. We provide a nurturing work environment that not only values the contributions of each team member but also supports their personal and professional growth. Our dedication to health and safety, as well as commitment to delivering an unsurpassed dining experience, make us a preferred destination for guests and employees alike.
We are currently seeking Servers who are passionate about hospital... Show More
We are currently seeking Servers who are passionate about hospital... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including evenings, weekends, and holidays
- Must be at least 18 years old
- Physical stamina to perform duties including standing and walking for long periods
- Ability to communicate effectively with guests and team members
- Willingness to comply with health and safety regulations
- Prior experience in hospitality is desirable but not mandatory
Job Qualifications
- Previous experience in a server role preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge of food and beverage pairings
- Commitment to excellence in customer service
- Ability to stand and walk for extended periods
- Basic math skills for handling transactions
Job Duties
- Provide attentive and friendly service to guests
- Guide guests through menu options and offer food and beverage recommendations
- Take accurate orders and communicate them effectively to the kitchen and bar staff
- Ensure cleanliness and sanitation of dining areas
- Adhere to health and safety standards for both team members and guests
- Handle guest inquiries and resolve any issues promptly
- Assist in maintaining a positive and welcoming restaurant atmosphere
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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