Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.91
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
401K Matching
Childcare assistance
eldercare assistance
flexible spending accounts
education loan assistance
scholarships
Financial services
legal services
Team member discounts
Health and wellness resources
Job Description
MBK Senior Living is a reputable senior living company that has been dedicated to providing exceptional care and services for over 30 years. With a portfolio of 35 communities offering Independent Living, Assisted Living, and Memory Care services across the Western United States, MBK Senior Living is recognized for its commitment to creating a supportive and enriching environment for both residents and team members. The company has been honored as one of the Top 50 "Best Workplaces in Aging Services" by Fortune magazine and holds the Great Place to Work certification since 2017, highlighting its positive work culture and dedication... Show More
Job Requirements
- Exposure to restaurant operations or ability to learn
- Age over 18 or have proper work permit and authorization
- Background clearances as required by government regulations
- Complete health screening and provide negative TB test within last 6 months or within 7 days of employment
- Basic counting skills for tracking meals and residents
- Good communication skills in English
- Ability to use serving equipment like salad bar cart and trays
- Mindful use of resources to minimize waste
- Ability to deal tactfully and professionally with diverse individuals
- Completion of CCG dining room training course
- Compliance with state regulatory requirements
- Must be mobile and able to stand for long periods, bend, kneel, stoop, push, pull, and perform repetitive motions
- Able to lift/carry 40+ lbs and push/pull carts
Job Qualifications
- High school diploma or equivalent
- Prior experience in restaurant or food service preferred
- Ability to learn restaurant operations
- Good communication skills including speaking, writing, and reading English
- Ability to operate standard serving equipment
- Completion of dining room training course with CCG
- Ability to work tactfully and professionally with residents, family, and public
- Must meet and maintain state-specific regulatory requirements
Job Duties
- Take written food orders and serve meals to residents, family members, and visitors in a professional and courteous manner
- Assist residents with meal and menu selections as necessary
- Use proper etiquette and manners while waiting tables
- Review residents' dietary needs as outlined by Supervisor
- Track resident attendance at meals and provide that information timely
- Greet and seat residents, integrating new residents comfortably
- Ensure clean and sanitary dining areas complying with food handling policies
- Display tact and friendliness when dealing with residents and team members
- Aid in community marketing through positive interaction and professional appearance
- Serve, clean, reset tables, and return dishes to kitchen
- Perform other duties as assigned by Supervisors or Executive Director
- Clean and stock dining and food service areas including condiments
- Cooperate with kitchen and dining services to enhance dining experience
- Report safety or equipment issues to Supervisor
Job Qualifications
Experience
No experience required
Job Location
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