Server

Minneapolis, MN, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Work Schedule

Standard Hours

Day Shifts

Benefits

Health Insurance

Paid Time Off

Uniform allowance

Employee Discounts

meal benefits

Job Description

This job opportunity is offered by a reputable restaurant known for its commitment to delivering exceptional dining experiences through quality food and outstanding customer service. The restaurant prides itself on fostering a professional and friendly environment where employees can thrive and guests can enjoy memorable meals. With a strong focus on team collaboration and continuous improvement, the establishment maintains high standards of cleanliness, safety, and service excellence. Emphasis is placed on employee training, including responsible alcohol service and comprehensive food knowledge, ensuring all team members are well-prepared to meet and exceed customer expectations.

The role available is for a Ser... Show More

Job Requirements

Ability to pass Responsible Service of Alcohol Test with a score of 90 percent or better
Ability to pass Food Knowledge test after training with 93 percent or better
State alcohol server license and food handler's card required
Basic mathematical skills
Ability to make change
Basic reading and writing skills
Basic computer skills
Excellent communication skills
Multi-task oriented
Knowledge of workplace safety procedures
Must be able to suggestively sell food and beverage items

Job Qualifications

Ability to pass Responsible Service of Alcohol Test with a score of 90 percent or better
Ability to pass Food Knowledge test after training with 93 percent or better
State alcohol server license and food handler's card required
Basic mathematical skills
Ability to make change
Basic reading and writing skills
Basic computer skills
Excellent communication skills
Multi-task oriented
Knowledge of workplace safety procedures
Must be able to suggestively sell food and beverage items

Job Duties

Serving 3-4 tables as determined by management
Maintaining complete knowledge of restaurant's food and beverage preparation
Selling alcohol and food items
Entering and completing customers' orders on computer system
Accepting different types of payment and making change
Interacting with guests in a friendly and fast manner
Ensuring guests' complete satisfaction and exceeding their expectations
Maintaining specific side-work and ensuring the total cleanliness and smooth operation of the restaurant
Clearing and resetting tables
Checking identification of guests to ensure they are of legal age to consume alcoholic beverages
Refusing to serve beverages in a polite manner to guests who are not of legal age
Observing guests' behavior after alcohol consumption
Counting number of drinks served
Offering a taxi if needed
Asking a manager for help with disorderly customers
Reporting to work in a neat and clean uniform
Maintaining well-groomed hair and personal hygiene
Performing other duties as directed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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