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Red Lobster

Server

Job Overview

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Employment Type

Hourly
Part-time
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Work Schedule

Flexible
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Benefits

weekly pay
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
voluntary benefits
401(k) retirement savings plan
Paid anniversary rewards
Discounted meals

Job Description

Red Lobster is a renowned seafood restaurant chain with a rich history spanning over fifty years. Beginning as a family-owned restaurant, Red Lobster’s vision was to create a unique connection between its guests and the flavors of the sea. Today, with more than 500 locations, Red Lobster continues to honor its founding passion by providing a welcoming environment where guests can enjoy their favorite seafood dishes and create special memories. The company is dedicated to community involvement, making each restaurant feel like a friendly extension of the neighborhood where familiar faces become longtime friends.

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Job Requirements

  • Must meet minimum age requirement and be authorized to work in the United States
  • ability to bend, reach, crouch, and safely lift up to 30 pounds
  • capacity to stand for 8 to 12 hour shifts
  • ability to work well in a team and handle multiple tasks with attention to detail

Job Qualifications

  • High school diploma or equivalent
  • prior customer service or restaurant experience preferred
  • strong communication and interpersonal skills
  • ability to multitask and work effectively in a team environment
  • attention to detail and commitment to customer satisfaction

Job Duties

  • Greet customers with a smile when seated
  • suggest sales of drinks, appetizers, and desserts
  • accurately take food and drink orders and enter them into the POS system
  • promptly retrieve and deliver food orders
  • ensure customer satisfaction by offering drink refills and clearing unused items
  • deliver and settle the bill timely
  • adhere to all food safety regulations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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