Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Meal Allowances
flexible scheduling
Job Description
This job opportunity is offered by a vibrant and dynamic hospitality establishment located in Southern Nevada, specializing in providing top-notch food and beverage services within a welcoming and friendly environment. The company prides itself on creating memorable dining experiences for its guests by combining excellent customer service with a robust menu and a lively atmosphere. The type of company is a full-service restaurant that emphasizes superior guest interactions, clean and organized service environments, and compliance with health and safety standards as set by local authorities such as the Southern Nevada Health District. This role is a full-time server position that... Show More
Job Requirements
- Must be 21 years or older
- Previous experience as a food server or cocktail server is preferred
- Must possess excellent customer service and communication skills
- Must be able to initiate and engage guests in conversation in a professional manner
- Must possess a valid Alcohol Awareness Card (TAM, ACT, or other qualifying card)
- Must possess a valid Health Card issued by the Southern Nevada Heath District
- Must have basic math skills
- Must have basic understanding of spirits, beer, wine, including specific brand recognition
- Must be able to reach, stoop, bend, lift, and clean during various activities throughout shift
- Must be able to communicate fluently in English
Job Qualifications
- Must be 21 years or older
- Previous experience as a food server or cocktail server is preferred
- Must possess excellent customer service and communication skills
- Must be able to initiate and engage guests in conversation in a professional manner
- Must possess a valid Alcohol Awareness Card (TAM, ACT, or other qualifying card)
- Must possess a valid Health Card issued by the Southern Nevada Heath District
- Must have basic math skills
- Must have basic understanding of spirits, beer, wine, including specific brand recognition
- Must be able to reach, stoop, bend, lift, and clean during various activities throughout shift
- Must be able to communicate fluently in English
Job Duties
- Greet all guests sincerely with a smile and eye contact, and provide superior guest service
- Efficiently serve food and beverage following the service sequence standards
- Possess thorough knowledge of all menu items and ability to suggestively sell items to guests
- Properly set up service station at start of shift, and break down station at end of shift
- Clean assigned section and side stations, including glassware, tables, chairs, service items, soda stations and all storage areas
- Assist in maintaining the cleanliness and presentation of restaurant
- Restock products such as garnish trays, and ice bins, plates, glasses, flatware, and napkins as necessary throughout shift, as well as change beer kegs and soda BIBs
- Run food to tables throughout the restaurant announcing each item as delivered
- Bus tables as necessary throughout the restaurant
- Cut fruit and garnishes to specifications for use on food and beverage items
- Perform assigned side work
- Empty trash cans to maintain service and sanitation standards
- Actively market FINE ENTERTAINMENT venues by collecting guest's personal information for the marketing database
- Must maintain a clean and organized work environment, following all guidelines established by the Southern Nevada Health District
- Adhere to all Department and Company Policies and Procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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