
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $9.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
Discounted meals
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich history that spans over fifty years. Originating as a single family-owned restaurant, Red Lobster has grown into a beloved dining destination with more than 500 locations across communities it serves. The company is deeply committed to creating memorable dining experiences, offering guests a connection to the coast and seafood through exceptional meals and warm hospitality. Red Lobster is more than just a restaurant; it is a place where new friends become familiar faces and where the team takes pride in being an integral part of every community. The company... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer service or restaurant server role preferred
- Strong interpersonal and communication skills
- Ability to multi-task and work efficiently in a fast-paced environment
- Basic math skills for handling cash and processing payments
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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