Job Overview

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Employment Type

Temporary
Hourly
Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
training and career opportunities

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain with over fifty years of history, dedicated to delivering a unique dining experience that connects guests to the ocean and coastal traditions. With more than 500 locations, Red Lobster stands out as a community-centric eatery where guests enjoy not only their favorite seafood dishes but also a warm and welcoming environment that turns first-time visitors into familiar faces. The company combines rich tradition with a modern approach, offering a vibrant workplace that values its employees and provides numerous opportunities for career growth and advancement.

The role of Server at R... Show More

Job Requirements

  • Minimum age requirement met
  • Authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Minimum age requirement met
  • Authorized to work in the country applied for
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail
  • Ability to multi-task

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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