Server

Murfreesboro, TN, USA|Onsite

Job Overview

Compensation

Type:

Hourly

Rate:

Range $10.00 - $16.00

Benefits

50% dining privilege

fast-paced fun environment

Open-door communication

Ability to advance your career

health benefits

Job Description

Miller's Ale House is a popular chain of casual dining restaurants known for serving a wide variety of delicious food and drinks in a lively, welcoming atmosphere. With a focus on delivering excellent customer service and a fun dining experience, this company prioritizes teamwork and a positive work environment for their employees. Miller's Ale House restaurants are designed to offer guests not only amazing food but also a place where they can unwind, enjoy time with friends and family, and create memorable experiences. As a respected name in the restaurant industry, Miller's Ale House values integrity, a commitment to quality,... Show More

Job Requirements

Minimum age of 18 unless otherwise dictated by state law
Arrives to work on time and in full uniform
Ability to stand for extended periods
Ability to bend, squat, and lift up to 20 lbs for short distances
Adherence to safety and sanitation protocols
Ability to handle cash accurately
Positive attitude and strong work ethic
Ability to communicate effectively with guests and team members

Job Qualifications

Strong communication skills
Ability to multitask and work in a fast-paced environment
Basic reading and handwriting skills
Ability to operate restaurant point-of-sale software
Ability to work alone and as part of a team
Experience in customer service or food service preferred
Knowledge of food allergy issues a plus

Job Duties

Arrives to work on time as scheduled in full uniform
Greets guests in a warm and friendly manner while acknowledging all guests within five feet
Follows the steps of service as defined in Miller's Ale House training materials
Provides the highest level of service by adhering to all Miller's Ale House service standards, creating 'Ale House Raving Fans'
Serves alcoholic beverages in accordance with company standards and state alcohol service requirements
Works directly with other team members to ensure all guests' needs are fulfilled in a timely manner
Ensures menu knowledge to address guests' questions, including food allergy issues
Ensures proper food handling and sanitation of work areas
Maintains neat and organized server stations and front-of-house work areas including sweeping and mopping as needed
Notifies management immediately of any potential issue with guests, team members, and/or long ticket times
Works 'To Go' station when assigned by management
Supports other front-of-house functions as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: