Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $25.00
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
medical insurance options
Dental insurance options
vision insurance options
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan with company match
Anniversary pay
discounted shift meals
25% dining discount

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain that has been delighting guests for over fifty years. It began with a single restaurant driven by a passion to connect people with the unique taste of seafood and the coastal dining experience. Today, Red Lobster operates over 500 locations, continuing its legacy as more than just a place to eat; it is a place where communities gather, friendships develop, and memorable meals are shared. This respect for tradition and commitment to quality have cemented Red Lobster’s place as a leader in the seafood dining industry. The company prides itself on... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Previous experience in a customer service or food service role preferred
  • Ability to communicate clearly and effectively
  • Strong interpersonal skills
  • Basic math skills for processing transactions
  • Familiarity with point-of-sale systems a plus
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Must be at least the minimum age required by law and authorized to work in the country
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to stand and move about for 8 to 12 hour shifts
  • Team player with attention to detail and ability to multitask

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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