Server

Fayetteville, NC, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Flexible Schedule

Career development opportunities

Job Description

Ruby Tuesday is a well-established American casual dining restaurant chain known for its welcoming atmosphere, quality food, and excellent customer service. With numerous locations across the United States, Ruby Tuesday has built a reputation for delivering exceptional dining experiences through a commitment to fresh ingredients, creative culinary offerings, and a friendly, hospitable environment. The company places great emphasis on a strong team-oriented culture and a guest-centric approach that ensures repeat visits by making every guest feel valued and appreciated. As a leader in the casual dining sector, Ruby Tuesday maintains high standards in food quality, ambiance, and service, continuously innovating... Show More

Job Requirements

Must be at least 18 years of age (some states may require 21 in order to serve alcohol)
high school diploma or high school equivalency preferred
no prior work experience required
ability to understand and provide friendly guest service
a desire to help where needed and work as part of a team
flexibility to work a variety of shifts including nights, weekends, and holidays
ability to understand and comply with proper food handling and serving techniques and with federal, state and local serving regulations
ability to process cash handling and credit card in compliance with policies and procedures
ability to operate a computer, calculator, and phone
attention to details with good organizational and efficient time management skills
consistent professional attitude and behavior with effective listening and communication skills
ability to work in a fast-paced environment, sometimes under pressure, while remaining flexible and efficient

Job Qualifications

Must be at least 18 years of age (some states may require 21 in order to serve alcohol)
high school diploma or high school equivalency preferred
no prior work experience required
ability to understand and provide friendly guest service
a desire to help where needed and work as part of a team
flexibility to work a variety of shifts including nights, weekends, and holidays
ability to understand and comply with proper food handling and serving techniques and with federal, state and local serving regulations
ability to process cash handling and credit card in compliance with policies and procedures
ability to operate a computer, calculator, and phone
attention to details with good organizational and efficient time management skills
consistent professional attitude and behavior with effective listening and communication skills
ability to work in a fast-paced environment, sometimes under pressure, while remaining flexible and efficient

Job Duties

Maintain a welcoming and friendly attitude while contributing to a teamwork-based work environment
learn the menu to explain offerings, make recommendations and suggestively sell to guests
provide each guest with a friendly welcome and memorable farewell to ensure a positive, memorable visit and promote repeat visits
follow CHARM service model to deliver a great guest experience
suggestively sell and let guests know about current features and promotions
ensure guests' order is accurately recorded and input into the MICROS in a timely manner
deliver food to guests within and outside of your section
check back with guests, provide refills and prebus throughout the guest experience
partner with other team members to ensure guests' needs are met
perform opening and closing duties as well as running side work
ensure the highest quality preparation and presentation of food and beverage items are delivered to guests
provide attentive and prompt response to guests' needs and requests throughout their entire visit
present an accurate guest check, accept payment, and quickly complete the transaction
answer the phone and assist with guest questions in a friendly, courteous manner
serve alcoholic beverages in accordance with the Ruby Tuesday Responsible Serving Statement Policy
immediately notify management of incidents involving possible excessive alcohol consumption or an impaired condition
process guest checks and payments in compliance with cash handling, credit card and accounting policies and procedures
report all tips in compliance with company policy and IRS regulations
maintain consistent professional and positive attitude and actions when communicating with guests and team
perform other responsibilities as assigned

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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