Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $25.00
Work Schedule
Flexible
Benefits
Paid vacation time
Flexible Schedule
insurance benefits
Employee Referral Program
meal perks
money management classes
Job Description
Martin's BBQ Joint is a renowned restaurant group deeply rooted in the tradition of West Tennessee-style whole-hog barbecue. Founded by Pat Martin, who mastered the craft over 25 years ago in Henderson, Tennessee, the first Martin's Bar-B-Que Joint opened its doors in October 2006 in Nolensville, Tennessee, near Nashville. From its humble beginnings, the chain has expanded to ten locations across the southern United States, including Nashville, Louisville, Birmingham, and Charleston. The restaurant has earned national acclaim, having been featured on prominent television networks such as the Food Network, Travel Channel, Cooking Channel, and The Today Show. It has also... Show More
Job Requirements
- No educational requirements
- prior experience in hospitality is a plus but not mandatory
- ability to stand for long periods
- availability to work flexible hours including evenings and weekends
- dependable and punctual
- strong work ethic and willingness to learn
Job Qualifications
- Ability to work in a fast-paced environment
- excellent communication and interpersonal skills
- basic math skills for handling payments
- teamwork and cooperation
- positive attitude and professionalism
Job Duties
- Greet and seat guests with a friendly and welcoming attitude
- take orders accurately and efficiently
- serve food and beverages promptly
- handle cash register and process transactions
- maintain cleanliness and organization of the front-of-house area
- collaborate with kitchen staff to ensure smooth service
- provide excellent customer service and address guest concerns
Job Qualifications
Experience
No experience required
Job Location
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