Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $24,000.00 - $40,800.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Dental Insurance
Employee Discounts
Health Insurance
Vision Insurance
Job Description
Big Whiskey's American Restaurant & Bar is a well-established dining establishment founded in 2006 in the heart of the Midwest. This popular restaurant started as a dream to recreate the friendly and welcoming atmosphere of a 'hometown tavern' and has since grown into a beloved household name in the communities it serves. With a strong commitment to delivering friendly service, consistent and delicious food and cocktails, and actively engaging in community giveback initiatives, Big Whiskey's has become more than just a restaurant – it is a community hub that values both its guests and employees. The environment at Big Whiskey's... Show More
Job Requirements
- Minimum 1 year of service experience
- Ability to communicate and understand the predominant language(s) of our guests
- Basic knowledge of dining room and service procedures and functions
- Basic math skills and ability to handle money and operate the micros system
- Ability to work standing for long periods of time
- Ability to safely lift and maneuver trays weighing up to 25 pounds
Job Qualifications
- Minimum 1 year of service experience
- Ability to communicate and understand the predominant language(s) of our guests
- Basic knowledge of dining room and service procedures and functions
- Basic math skills and ability to handle money and operate the micros system
- Ability to work standing for long periods of time
- Physical capability to lift and maneuver trays weighing up to 25 pounds
Job Duties
- Welcome and greet guests within 30 seconds
- Make guests feel comfortable and let them know you’re there to personally take care of them
- Introduce yourself
- Inform guests of specials and menu changes
- Make genuine recommendations guests will enjoy
- Answer questions about food, beverages, and restaurant functions
- Take food and beverage orders and enter into micros system
- Deliver food and beverages promptly
- Perform side work at shift start and end
- Anticipate guests' needs such as napkins and drink refills
- Build regular guest relationships
- Maintain clean service areas and pre-bus tables
- Monitor guest satisfaction and respond promptly
- Prepare final bill and process payments
- Assist fellow servers and support staff
- Thank guests and invite them to return
- Fill in as needed to ensure smooth restaurant operation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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