
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $5.35
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned scratch kitchen restaurant that combines Asian flavors with American sensibilities, delivering a unique dining experience across numerous locations. Known for its commitment to quality, innovation, and genuine hospitality, P.F. Chang's offers guests an exceptional atmosphere where family and friends can enjoy delicious meals made from fresh ingredients. As a prominent player in the casual dining industry, the company emphasizes the importance of cultural celebration, family togetherness, and outstanding service, making it an ideal workplace for individuals passionate about food and people.
The role of the dine-in food and beverage Server, Waitress, or Waiter at... Show More
The role of the dine-in food and beverage Server, Waitress, or Waiter at... Show More
Job Requirements
- Previous experience is not required – we will train you
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler's Card where applicable, or willing to obtain
- Ability to multi-task in a fast-paced, team environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler's Card where applicable, or willing to obtain
- Ability to multi-task in a fast-paced, team environment
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Understands the restaurant menu to engage guests on choosing menu items and able to answer guests' questions
- Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
Job Qualifications
Experience
No experience required
Job Location
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