Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $17.00
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Work Schedule

Flexible
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Benefits

competitive compensation
complimentary meals while on duty
Paid training
instant pay card / earned wage access
Opportunities for Advancement and Growth

Job Description

IHOP, a beloved international restaurant chain known for its delicious pancakes and family-friendly dining experience, invites you to join a team that values more than just great food. This franchise, independently owned and operated by Sun Holdings, embodies the spirit of community and growth, encouraging employees to "Be the pancake you wish to see in the world." As a part of the IHOP family, team members don't just serve food; they create smiles and lifelong memories for guests and their colleagues. From competitive compensation and paid training to flexible scheduling and opportunities for advancement, IHOP offers a supportive environment where... Show More

Job Requirements

  • Minimum of 1 year experience in casual restaurant industry preferred
  • High school diploma or GED preferred
  • Current food certification meeting state requirements preferred
  • Strong knowledge of team leadership and positive conflict resolution
  • Exceptional written and verbal communication skills
  • Ability to withstand physical demands of a restaurant environment

Job Qualifications

  • High school diploma or GED preferred
  • Minimum of 1 year experience in casual restaurant industry preferred
  • Current food certification meeting state requirements preferred
  • Strong knowledge of team leadership and positive conflict resolution
  • Exceptional written and verbal communication skills
  • Ability to withstand physical demands of a restaurant environment

Job Duties

  • Serve each guest courteously, quickly, and efficiently with a sincere, positive, pleasant, and enthusiastic attitude
  • Follow cash handling procedures
  • Keep work area neat, clean, and stocked
  • Deliver quality service within company hospitality standards
  • Engage with guests to ensure satisfaction
  • Collaborate with team members to ensure smooth operation
  • Support restaurant cleanliness and organization

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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