Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $18.00
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Work Schedule

Flexible
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Benefits

Flexible Schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401K Savings Plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian restaurant chain known for its warm hospitality, inviting atmosphere, and authentic Italian cuisine. As part of a celebrated family of restaurants under the Darden Restaurants umbrella, Olive Garden has built a reputation for quality service and delicious meals that encourage guests to feel at home. This company values community, teamwork, and a commitment to quality, making it a sought-after workplace for individuals passionate about the hospitality industry. With locations across the United States, Olive Garden is dedicated to maintaining high standards for both its culinary offerings and customer experience. The restaurant prioritizes a safe... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to stand and walk for extended periods
  • excellent communication skills
  • friendly and positive attitude
  • willingness to work flexible schedules
  • ability to provide excellent customer service
  • capacity to handle multiple tasks simultaneously

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a customer service or hospitality role preferred
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of food and beverage service principles
  • friendly and engaging personality
  • willingness to learn and grow within the company

Job Duties

  • greet and seat guests promptly
  • take accurate food and beverage orders
  • provide menu recommendations and answer guest questions
  • deliver food and drinks promptly and ensure guest satisfaction
  • maintain cleanliness and organization of dining areas
  • adhere to health and safety standards
  • handle guest concerns and resolve issues professionally

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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