Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $15.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned restaurant chain specializing in scratch kitchen dining, known for offering an exceptional blend of Asian-inspired cuisine in a vibrant and welcoming environment. The company prides itself on delivering amazing hospitality and a memorable guest experience that celebrates life, family, and food. With numerous locations across the country, P.F. Chang's has established itself as a leader in the casual dining segment, emphasizing fresh, high-quality ingredients and a menu that caters to a variety of tastes and preferences. As a part of the broader hospitality industry, P.F. Chang's focuses on creating a work culture that promotes growth,... Show More

Job Requirements

  • Previous experience is not required - we will train you
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler's Card where applicable or willingness to obtain
  • Ability to multi-task in a fast-paced team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler's Card where applicable or willingness to obtain
  • Ability to multi-task in a fast-paced team-work environment

Job Duties

  • Delivers amazing hospitality experience to guests anticipating delivering and exceeding guests' expectations
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guests' questions
  • Guides guests through their dining experience while taking placing and serving food and beverage orders as well as processing payments
  • Understands restaurant seating layout how tables are divided into server areas and how to deliver food within the restaurant

Job Qualifications

Experience

No experience required

Job Location

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