Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $18.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-oriented seafood restaurant chain with over 500 locations that has been delighting guests for more than fifty years. Founded as a single family-owned restaurant, Red Lobster has grown into a beloved dining destination celebrated for its fresh seafood and welcoming atmosphere. The company prides itself on offering not just meals but memorable experiences and a sense of community where new guests become familiar faces. With a commitment to quality, exceptional service, and a vibrant team spirit, the brand continues to set the table for guests' favorite meals and moments nationwide. Red Lobster fosters a culture... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Prior experience in server or customer service roles preferred
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- attention to detail
- team player
- basic math skills for handling transactions
- knowledge of POS systems is a plus
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- suggestively selling drinks, appetizers, and desserts
- accurately taking food and drink orders and entering orders into the POS system properly
- picking up and delivering food orders in a timely manner
- checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- delivering and settling the check in a timely manner, thanking guests and inviting them to return
- following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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