SERVER

Shreveport, LA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $11.00 - $18.00

Work Schedule

Day Shifts

Night Shifts

Benefits

Health Insurance

Dental Insurance

Visibility and wellness programs

401(k) matching

Paid Time Off

Annual performance bonus

Job Description

PENN Entertainment is a leading provider of integrated entertainment, sports content, and casino gaming experiences with a presence spanning 43 destinations across North America. The company also offers online sports betting and iCasino services through platforms such as ESPN BET™ and theScore Bet Sportsbook and Casino®. PENN Entertainment is distinguished not only by its scale and reach but also by its commitment to values like diversity, sustainability, and community engagement. Its mission extends beyond providing fun and entertainment to fostering a workplace culture that values career growth, wellness, and inclusivity.

PENN Entertainment operates in the dynamic and fast-paced entertainment an... Show More

Job Requirements

High school diploma or equivalent
minimum six months to one year of food server experience in a high-volume full-service restaurant
ability to stand and walk for long periods
ability to maintain confidentiality and professionalism
ability to work collaboratively and communicate effectively
ability to work in a fast-paced, crowded and noisy environment
must be able to obtain a Bossier ABO and LACT

Job Qualifications

High school diploma or equivalent preferred
minimum six months to one year of food server experience in a high-volume, full-service restaurant preferred
basic math and problem-solving skills
ability to stand and walk for long periods
excel independently and as part of a team
ability to maintain a high level of confidentiality and professionalism
ability to work collaboratively and communicate effectively with team members at all levels of the organization
ability to work at a fast pace in often crowded and noisy environment
must be able to obtain a Bossier ABO and LACT

Job Duties

Provides fast, friendly, professional and responsive customer service to restaurant guests, restaurant staff, and culinary production team
helps guests select food and beverages by suggesting courses, explaining the chef's specialties, identifying appropriate beverage pairings, and answering food preparation questions
maintains dining ambiance with an enthusiastic attitude
transmits orders to bar and kitchen by recording guest choices and identifying guest special dietary needs and special requests
maintains table setting by removing courses as completed, replenishing utensils, refilling water glasses, drink orders, and being alert to guest spills and other special needs
obtains revenues by totaling charges, issuing bills, accepting payments, delivering bills and payments to host, and returning change or credit card and signature slip to guest
maintains cleanliness of designated areas as directed in accordance with established health and safety standards
deep cleans restaurant equipment such as tables, chairs, booths, soda and juice dispensers, coffee machines, as scheduled or required
operates and maintains equipment as required in accordance with established guidelines and safety procedures

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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