Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $15.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain with over fifty years of history, specializing in seafood and coastal cuisine. Originating from a single family-run establishment, Red Lobster has grown to operate more than 500 locations, each of which embodies the company’s founding passion for delivering exceptional dining experiences. Known for its warm hospitality and community involvement, Red Lobster isn’t just a place to eat; it’s a place where guests can enjoy memorable moments with friends and family in a welcoming atmosphere. Being part of the Red Lobster family means more than just serving food—it means fostering connections and creating... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Previous experience in customer service or food service preferred
- Ability to communicate clearly and effectively with guests and team members
- Basic math skills for handling payments
- Strong attention to detail and multitasking abilities
- Team player with a positive attitude
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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