Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $15.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned restaurant chain that began with a simple vision: to connect people with the unique flavors of seafood and the charm of coastal dining. Over the past fifty years, Red Lobster has grown into a celebrated national brand with over 500 restaurants. Each location continues to embody the founding passion of delivering memorable dining experiences where guests can enjoy fresh, high-quality seafood in a friendly, welcoming environment. Beyond just a place to eat, Red Lobster cultivates a sense of community where new friends become familiar faces and cherished moments are made around the table.
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Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous customer service experience beneficial but not required
  • Ability to operate a POS system
  • Strong communication and interpersonal skills
  • Team player with attention to detail
  • Ability to multitask effectively

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Qualifications

Experience

No experience required

Job Location

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