Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $25.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Guest dining discount
Career development opportunities

Job Description

Red Lobster is a renowned seafood restaurant chain that began as a single family-owned establishment with a vision to give people a special connection to seafood and the coast. With over fifty years of experience, Red Lobster has grown to include over 500 restaurants, each dedicated to delivering exceptional meals and memorable moments to guests. The company is deeply embedded in the communities it serves, where new friends often become familiar faces. Red Lobster takes pride in its welcoming atmosphere and commitment to providing outstanding service, making it not just a place to eat but a place to connect and... Show More

Job Requirements

  • Must meet the minimum age requirement and be authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Previous customer service or server experience preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Team player with attention to detail
  • Basic math skills for handling transactions
  • High school diploma or equivalent preferred

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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