Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $57,600.00
Work Schedule
Flexible
Benefits
full-time earning potential
flexible schedules
employee dining discounts
Training and development programs
Advancement opportunities
insurance benefit plans
dynamic work environment
Job Description
Perry's Steakhouse is a renowned dining establishment known for its exceptional culinary offerings and distinguished service. As a premium steakhouse, Perry's prides itself on providing guests with an unforgettable dining experience characterized by top-quality food, a sophisticated ambiance, and outstanding customer care. With a commitment to excellence, Perry's has earned a reputation as one of the finest steakhouses that not only emphasizes delectable meals but also the importance of attentive and knowledgeable service. This establishment thrives on delivering a unique blend of traditional steakhouse charm and contemporary dining elements, making it a favored destination for both local patrons and visitors... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in food service or restaurant environment preferred
- ability to communicate effectively with guests and team members
- ability to stand for long periods
- capability to handle multiple tasks simultaneously
- availability to work flexible schedules including nights weekends and holidays
- compliance with food safety and sanitation standards
Job Qualifications
- High school diploma or equivalent
- experience in a customer service or restaurant server role preferred
- strong communication and interpersonal skills
- knowledge of food and beverage menus
- ability to work in a fast-paced environment
- professionalism and a positive attitude
- willingness to learn and participate in training programs
Job Duties
- Ensuring the guest dining experience is enjoyable well-timed and pleasant
- providing a professional and inviting attitude when interacting with guests and employees
- helping guests select menu items by explaining food and bar menus recommending cocktails suggesting courses explaining chef's features and identifying wines
- thoroughly answering all food and beverage preparation questions
- making managers aware of any special accommodations such as specific food allergies prior to reporting it to the kitchen
- maintaining the cleanliness of tables and dining area around guests
- completing opening running and closing side work related to job duties
Job Qualifications
Experience
No experience required
Job Location
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