Job Overview

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Employment Type

Temporary
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $14.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k)
Training and Development
Flexible Schedule

Job Description

Southern Trace Country Club is a prestigious private club known for its exceptional golf facilities, elegant dining experiences, and commitment to outstanding member service. Located in a scenic environment, the club offers members and guests a luxurious and welcoming atmosphere where they can enjoy premium recreational activities, fine dining, and social events. Southern Trace Country Club prides itself on creating memorable experiences through impeccable service, attention to detail, and a warm hospitality culture. The club continuously seeks to maintain high standards by employing dedicated professionals who are passionate about serving others and enhancing the member experience.

The role... Show More

Job Requirements

  • High school diploma or general education degree (GED)
  • one to three months related experience and/or training
  • Food Safety and Sanitation Training
  • Alcohol Awareness Training
  • ability to read and speak English
  • meets state age requirements for handling alcoholic beverages
  • knowledge of POS system
  • valid driver license
  • regular and reliable attendance

Job Qualifications

  • High school diploma or general education degree (GED)
  • one to three months related experience and/or training
  • Food Safety and Sanitation Training
  • Alcohol Awareness Training
  • ability to read and speak English
  • meets state age requirements for handling alcoholic beverages
  • knowledge of POS system

Job Duties

  • Provides immediate attention to all guests upon seating
  • describes specials of the day to guests
  • answers questions regarding any menu item and offers suggestions when appropriate
  • takes food and beverage orders from guests and delivers food promptly after preparation
  • follows-up with guests to ensure satisfaction and replenishes items as needed
  • participates in pre-shift meetings and taste tests
  • maintains organized workstation and completes side work duties
  • sets up and breaks down golf stations every shift
  • accountable for checks and cash transactions using Point of Sales system
  • follows established procedures for taking, placing, and delivering orders
  • adheres to standards for greeting, cocktail service, food delivery and general service techniques
  • practices tray service for all food and beverage service
  • cross-trained in bartending service
  • incorporates safe work practices
  • holds valid driver license for operating golf equipment
  • maintains regular and reliable attendance
  • performs other duties as required

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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