Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $15.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned casual dining restaurant chain known for its innovative Asian-inspired dishes and exceptional customer service. With a commitment to quality and a focus on creating memorable dining experiences, P.F. Chang's has established itself as a leader in the restaurant industry. The company prides itself on its scratch kitchen concept, preparing fresh, made-from-scratch dishes that delight guests in atmospheres designed for comfort and enjoyment. P.F. Chang's employs a passionate team dedicated to celebrating life, family, and food through every interaction and meal served. The restaurant operates with a strong emphasis on teamwork, hospitality, and ongoing employee development,... Show More

Job Requirements

  • Previous experience is not required - we will train you
  • excellent customer service skills and etiquette
  • ability to execute proper sanitation practices and safety procedures
  • must meet state minimum age for serving alcoholic beverages
  • have a current Food Handler's Card where applicable, or we will help you obtain
  • ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • strong communication and interpersonal skills
  • ability to work effectively in a fast-paced, team-oriented environment
  • basic math skills for handling payments
  • knowledge of food and beverage menus
  • ability to follow sanitation and safety procedures
  • must meet state minimum age for serving alcoholic beverages

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
  • guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
  • understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant

Job Qualifications

Experience

No experience required

Job Location

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