Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Management career advancement
Job Description
Olive Garden is a well-known restaurant brand that has been serving guests for many years with a commitment to quality, hospitality, and authentic Italian dining experiences. As part of a widely recognized family of restaurants, Olive Garden emphasizes not only excellent food but also a welcoming and inclusive environment where employees and guests alike feel valued and cared for. The company prides itself on high standards of cleanliness, safety, and teamwork, fostering a workplace culture that promotes wellness and continuous growth. Olive Garden has earned a reputation for its dedication to customer service and its ability to provide memorable dining... Show More
Job Requirements
- Must be at least 18 years old
- Legal authorization to work in the country
- Ability to work flexible hours including evenings, weekends, and holidays
- Must have excellent communication skills
- Ability to maintain a positive and professional demeanor
- Must be able to stand and walk for extended periods
- Willingness to learn and adapt to new procedures
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or food service role desirable
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge of food safety and hygiene practices
- Ability to stand for long periods
- Basic math skills for handling payments
Job Duties
- Greet guests and provide menu information
- Take and deliver food and beverage orders accurately and efficiently
- Provide attentive and friendly service to ensure guest satisfaction
- Promote menu items and specials to enhance guest experience
- Maintain cleanliness and sanitation of work areas
- Handle guest concerns and resolve issues promptly
- Collaborate with kitchen and bar staff to ensure smooth service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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