Job Overview
Employment Type
Part-time
Temporary
Hourly
Internship
Consulting
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American-based casual dining restaurant chain specializing in Asian cuisine, celebrated for its unique scratch kitchen approach. With a reputation for delivering high-quality dishes made from fresh ingredients, P.F. Chang's combines authentic flavors with innovative recipes, creating an exceptional dining experience for guests. The establishment prides itself on a vibrant and welcoming atmosphere that caters to a diverse clientele. They prioritize their employees' growth by offering a supportive work environment where team members are valued and encouraged to advance internally. This commitment to excellence and hospitality has established P.F. Chang's as a leader in the casual... Show More
Job Requirements
- previous experience is not required – we will train you
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must meet state minimum age for serving alcoholic beverages
- have a current Food Handler's Card where applicable, or we will help you obtain
- ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must meet state minimum age for serving alcoholic beverages
- have a current Food Handler's Card where applicable, or willingness to obtain
- ability to multi-task in a fast-paced, team-work environment
Job Duties
- delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
- guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
Job Location
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