
Job Overview
Employment Type
Temporary
Hourly
Internship
Consulting
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Benefits
tips paid daily
flexible scheduling
Career growth opportunities
Health Insurance
Dental Insurance
401(k) with Company Match
Paid Time Off
Job Description
Bob Evans Restaurants, LLC is a well-established American restaurant chain known for its commitment to serving high-quality, farm-fresh food. Rooted deeply in traditional family values and wholesome dining experiences, Bob Evans has earned a reputation as America’s farm-fresh dining destination. The company prides itself on creating a welcoming environment where guests can enjoy carefully prepared meals made from fresh ingredients. With a strong emphasis on community involvement and a culture centered around respect, hard work, and exceptional service, Bob Evans offers more than just food; it offers a sense of belonging and home-style comfort. The employment type for this server... Show More
Job Requirements
- High school diploma or equivalent
- 0-2 years related experience in restaurant or food service
- Ability to stand and walk for long periods without rest
- Ability to push, lift, carry and transfer up to 50 pounds
- Ability to reach with hands and use hands to handle objects
- Ability to bend, stoop, and verbally communicate clearly
- Ability to have visual acuity including close vision and depth perception
- Must be able to access all areas of the restaurant including selling floor, stock area, and register area
- Willingness to follow safety and sanitation procedures
- Must be dependable and have a team-oriented attitude
Job Qualifications
- Excellent guest service skills and experience
- Ability to identify and resolve issues as they arise
- Detail oriented with the ability to multitask
- Good organizational skills and ability to prioritize
- Computer skills with POS system
- 0-2 years related experience
- Strong knowledge of commonly used concepts, practices, and procedures in a restaurant
- Ability to rely on experience and judgment to plan and accomplish goals
Job Duties
- Takes guest orders utilizing menu knowledge and situational selling techniques
- Serves food and beverages to the guests promptly ensuring all items are prepared properly and provided in a timely manner following company standards
- Communicates professionally with guests to determine their needs and help with menu selections
- Communicates new promotions and product information to guests
- Demonstrates knowledge of menu items by describing food items properly and maintaining company standards
- Inputs orders accurately into the POS system
- Pre-bus tables and assists with approved side work
- Practices safe food and beverage handling and cleans up
- Handles food prep equipment safely such as knives, coffee maker, iced tea machine
- Effectively handles guest complaints and involves the manager when appropriate
- Communicates and interacts with guests to put them at ease while waiting
- Assists in other job categories as needed
- Performs all other duties as assigned
Job Location
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