Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Weekend Shifts
Benefits
Medical
Dental
Vision
Life insurance
short-term disability insurance
long-term disability insurance
401(k) retirement savings plan
Paid Time Off
Job Description
Invited is a leading company in the hospitality and service industry, established in 1957 with the core mission to build relationships and enrich the lives of its members, guests, and employees. As the largest owner and operator of private clubs nationwide, Invited manages over 130 country clubs, city clubs, and athletic clubs. Each club offers exceptional amenities such as championship golf courses, state-of-the-art racquet facilities, resort-style pools, fitness centers, modern workspaces, and handcrafted cuisine. With a dedicated workforce of more than 17,000 employees, Invited prides itself on creating an inclusive, welcoming environment for both its members and staff.
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Job Requirements
- Must be able to stand walk and perform physical activities for extended periods
- Ability to work in varying temperatures and environments with potential exposure to dust fumes or gases
- Capable of climbing ladders squatting kneeling reaching grasping twisting bending and folding or unfolding as required
- Able to lift carry push and pull up to 100 lbs occasionally
- Effective communication skills including talking and hearing with sufficient visual acuity
Job Qualifications
- High school diploma or equivalent
- Previous experience in food and beverage service
- Current food handler and alcohol server certifications as required by state and city regulations
- Completion of Invited’s food and beverage service training program
- Excellent communication skills with the ability to speak clearly and effectively
- Ability to follow instructions and communicate well with team members
Job Duties
- Maintain high standards of service following the Invited food and beverage service training program
- Provide food and beverage service to members and guests executing orders in a timely manner
- Ensure a complete knowledge of the à la carte menu including daily features and specials
- Greet members by name providing a warm welcome and making them feel at home
- Assist fellow employees to ensure a seamless member and guest experience through teamwork and attention to detail
- Handle member and guest complaints using service recovery techniques ensuring prompt resolution
- Complete daily assignments and side work maintaining organized clean and well-stocked work areas
- Follow club standards for cleanliness organization and safety
- Support management by completing additional duties as assigned
- Assist others as needed and take on additional tasks as assigned by management
- Follow all company club and department policies procedures and instructions
- Maintain a high level of professionalism and commitment to excellence in interactions with members colleagues and staff
- Follow safe working practices ensuring compliance with safety guidelines and encouraging others to do the same
- Take initiative in personal and professional growth and maintain any required certifications
- Address and resolve challenges using available resources working with regional and corporate teams
- Attend daily briefings and actively engage in required activities
- Wear a clean neat uniform that meets club standards
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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