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IPIC Theaters, LLC

Serena Pastificio Atlanta - Restaurant Prep Cook

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

flexible scheduling
Free Telemedicine
Dental Insurance
Vision Insurance
Free Movie Tickets
Food and beverage discounts
Career growth potential

Job Description

IPIC Theaters is a premier entertainment company known for providing a luxury movie-going experience that combines state-of-the-art cinema technology, exceptional food, and unmatched customer service. Operating in multiple locations, IPIC Theaters focuses on creating a sophisticated environment where guests can enjoy not only blockbuster movies but also gourmet dining. The company takes pride in its innovative approach to cinema hospitality, offering an upscale setting with comfortable seating, personalized service, and a menu filled with high-quality food and beverage options. As a leader in the entertainment and hospitality sector, IPIC Theaters continuously seeks dedicated individuals who have a passion for both... Show More

Job Requirements

  • NY location only: COVID-19 vaccination required. Record showing you are fully vaccinated must be provided. All religious, medical, or other legally recognized exemptions regarding vaccination status will be considered
  • Previous experience is preferred or a minimum of 6 months experience in food service/hospitality
  • Ability to work collaboratively in a fast-paced work environment
  • Ability to work in elevated temperatures
  • Ability to communicate clearly and professionally with fellow team members and management to provide exceptional guest service
  • Ability to work a variable schedule, including weekends, and shifts from morning through late night
  • Position will require frequent standing, bending/kneeling, lifting and carrying up to 50 lbs

Job Qualifications

  • Previous experience is preferred or a minimum of 6 months experience in food service/hospitality
  • Knowledge of weights, measurements, volume and cooking procedures
  • Ability to work collaboratively in a fast-paced work environment
  • Ability to work in elevated temperatures
  • Ability to communicate clearly and professionally with fellow team members and management to provide exceptional guest service
  • Ability to work a variable schedule, including weekends, and shifts from morning through late night
  • Position will require frequent standing, bending/kneeling, lifting and carrying up to 50 lbs

Job Duties

  • Ensuring proper food storage and sanitation standards to ensure guest safety
  • Preps menu items using recipes and presentation guidelines established by IPIC Theaters
  • Ensure food quality will meet or exceed guests' expectations
  • Completing assigned prep work to stock and set up stations as necessary
  • Coordinate food orders to support timely and efficient delivery to each guest
  • Adapt to daily specials/menu changes and learn to prepare new items as required
  • Demonstrate flexibility with special requests and substitutions (allergies, etc.)
  • Suggest and propose culinary improvements to Kitchen Management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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