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Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $90,000.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) Plan
Employee assistance program
Tuition Reimbursement
Job Description
ABM (NYSE: ABM) is one of the world’s largest providers of facility services and solutions, dedicated to creating cleaner, healthier, and more sustainable environments. Established in 1909, ABM delivers a comprehensive range of essential services including janitorial, engineering, parking management, electrical and lighting, energy and electric vehicle infrastructure, HVAC and mechanical services, landscape maintenance, and mission-critical solutions. ABM’s vast service portfolio supports various industries such as commercial office buildings, universities, airports, hospitals, data centers, manufacturing plants, distribution centers, entertainment venues, and more. With a workforce exceeding 100,000 team members and over 350 offices worldwide, ABM maintains an annual revenue approaching... Show More
Job Requirements
- Minimum of 5 years experience managing commercial kitchen operations or complex cleaning programs
- Strong knowledge of restaurant sanitation, deep cleaning, and high-detail cleaning techniques
- Knowledge of FDA Food Code and local health regulations
- Experience implementing HACCP-based food safety programs
- Proven leadership skills in fast-paced, guest-focused settings
- Experience in commercial kitchen cleaning
- Customer service skills
- Ability to work overnight shifts including some weekends
Job Qualifications
- 5 (or more) years of experience managing commercial kitchen operations or complex specialty cleaning programs
- Demonstrated expertise in restaurant sanitation, deep cleaning, and high-detail work
- Strong working knowledge of FDA Food Code and local health regulations
- Experience using HACCP-based food-safety programs
- Proven ability to lead teams in fast-paced, guest-centric environments
- Commercial kitchen cleaning experience required
- Customer service experience required
Job Duties
- Manage and execute deep cleaning programs for exhaust hood systems, grease traps, floor drains, walk-in coolers/freezers, ice machines, food-prep equipment, and smallwares
- Perform direct specialty detail-cleaning of décor, themed art pieces, figurines, sculptures, and display elements using non-abrasive, preservation-safe methods
- Plan and execute quarterly deep-clean cycles across approximately 122 areas
- Establish master cleaning schedules based on risk and usage levels
- Coordinate vendor partners where needed
- Identify sanitation-related equipment issues and coordinate maintenance
- Develop, implement, and improve Sanitation Standard Operating Procedures (SSOPs)
- Ensure compliance with all applicable food safety regulations and local health codes
- Lead and document routine sanitation audits and corrective action plans
- Maintain chemical controls including dilution, storage, and SDS compliance
- Train teams on sanitation, cleaning techniques, and cross-contamination prevention
- Serve as primary point of contact for inspections
- Maintain required documentation including temperature logs, cleaning logs, pest control reports, chemical inventory, and employee food-safety certifications
- Conduct mock inspections to ensure continuous readiness
- Oversee kitchen, restaurant, decorative, and high-visibility areas to ensure standards are never compromised
- Maintain labor scheduling that supports cleaning timelines without impacting park operations
- Manage budgets related to chemicals, PPE, equipment, and contracted services
- Maintain supply and equipment inventory
- Support consistent service delivery aligned with “white-glove” expectations
- Train staff on cleaning processes and procedures, ongoing training programs, route cards and workflow efficiencies, chemical and equipment safety
- Coach supervisors on enforcing sanitation compliance
- Promote a culture of accountability and continuous improvement
- Ensure service excellence across all assigned responsibilities
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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